[Recipe] Konjac Fruit Jelly

I shared Konnakubatake - Japanase Konjac Fruit Jelly - is really good before.

(http://fransisnanthony.blogspot.jp/2017/01/sweet-konnakubatake-konnaku-fruit-jelly.html)

 

Let me share my recipe of Konjac Fruit Jelly.

It is very easy to make.

You don`t need spend much time for this

and your kids will love this!

 

 

Ingridients : Konjac power 10g, Grape juice 600ml

 



Directions

1. Place 10g of Konjac powder and 600ml of Grape juice in a pot and mix them.
     (Add sugar or oligosaccharide if you want to)
2. Heat it over medium heat until it begins to boil.
    Stir the juice so that it does not burn.
3. Turn heat to light and boil for 1~2 minutes.
4. Pour the solution into a glass.
5. Wait until the solution becomes hard.
    (It normally takes an hour.)

Reference

I followed the instruction of the konjac jelly powder.
The amount of ingredients would depend on which brand you buy.

 

[Sweet] Konnakubatake : Konjac Fruit Jelly in Japan

I like texture as well as flavor of Konnakubatake.

Only 25kcal per one pack of jelly will help your diet.

Konjac is good for your health. - lose Weight, relieve constipation, antioxidation etc
Caution : You have to make jelly very small pieces to serve your children. Otherwise, they can chock to death.

We bought more than 50 packages of Konnakubatake for ourselves and friends when we were returning from Japan.

I decided to make Konjac fruit jelly by mysrlf since it is hard to get this in Korea.

My family like my Konjac fruit jelly.

Especially with Korean grape juice, you could not stop to eat this!!!

I will share my recipe later.